TRAMINER
I.G.P. TREVENEZIE

Organoleptic characters:
Straw yellow colour.
Intense aroma, aromatic, with floral notes reminiscent of
rose petal.
The palate is harmonious and persistent.
Serving suggestion: Taste it at 12° in medium size glasses.
Combinations : With appetizers, fish, oysters, shellfish,
omelettes and risottos.
Production:
Soil Type: Gravelly
Vinification: in white.
Fermentation: at controlled temperatures in steel tanks.
Refinement in bottle: 30 days minimum.