IL BEATO
BIANCO

Organoleptic characteristics:
Straw yellow colour
Intense, fruity, floral scent, with slight notes of citrus.
The palate is broad, harmonious, caressing, persistent.
Serving suggestion: Taste it at 12° in medium size glasses.
Combinations : Wine for the whole meal, goes well with fish appetizers, pasta dishes and white meat.
Production:
Type of soil: Gravelly
Vinification: White.
Fermentation: At controlled temperatures in steel tanks.
Refinement in bottle: 30 days minimum