€6.50
CABERNET SAUVIGNON
I.G.P. TREVENEZIE
Ruby red colour.
Intense vinous scent with notes of pepper and small red fruits.
The palate is full, harmonious, persistent
Service : Taste it at 18°-20° in large glasses.
Combinations : With cold cuts, pasta dishes, white meats, red meats.
Production:
Type of soil: Gravelly
Vinification: after pressing, maceration for 5 days.
Fermentation: at controlled temperatures in steel tanks.
Refinement in bottle: 2 months minimum
Country of Origin: Italy, Friuli
Grapes: Cabernet Sauvignon
Production area : TREVENTIONS
Classification : PGI
Alcohol content: 12,40 %.
Total Acidity: 5.0 Gr/L
Ph: 3,58
Malolactic Fermentation: Event
Sugar residue: 5,5 Gr/L
Dry extract: 27 Gr/L
So2 Total: 110 Mg/L
So2 Free: 35 Mg/L
| Weight | 1 kg |
|---|---|
| Contenuto | 0,75 lt |
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.